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	<title>Comments on: Heny Sison&#8217;s Chocolate Artistry Class</title>
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	<description>A techie mom, gamer, an aspiring chef and entrepreneur!</description>
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		<title>By: Angel</title>
		<link>http://parazofamily.com/blog/2009/08/03/chocolate_artistry/comment-page-1/#comment-3450</link>
		<dc:creator>Angel</dc:creator>
		<pubDate>Tue, 08 Sep 2009 01:43:29 +0000</pubDate>
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		<description>Hi..
I hope you can help me. I have tried making silvana and I don&#039;t know how they make it so perfect round and smooth on top. It looks like it came from a mold. I am so desperate and hoping you would have an answer for me.
Thanks and continue doing the good work on your blog, its very informative.</description>
		<content:encoded><![CDATA[<p>Hi..<br />
I hope you can help me. I have tried making silvana and I don&#8217;t know how they make it so perfect round and smooth on top. It looks like it came from a mold. I am so desperate and hoping you would have an answer for me.<br />
Thanks and continue doing the good work on your blog, its very informative.</p>
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